Discover the quintessential British hotel stay in our stylish and refined rooms and suites, where modern conveniences blend seamlessly with timeless elegance.
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Indulge in a feast for the senses with British afternoon tea sets, contemporary European cuisine and cocktails. Treat yourself at the Langham restaurants.
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Refresh your soul in ab88kai, London. Unwind with our signature spa treatments, relax in the pool, or crush your goals in our ultra-modern fitness studio.
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With 17 event venues, 2102 square meters of event space and a grand ballroom, the Langham is the perfect place for any occasion, from wedding to meetings.
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Experience the best of London and make your stay extra sweet with our collection of exclusive offers and packages on rooms, dining, wellness and more.
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With a history of delighting guests and providing personalised service since 1865, ab88kai, London is truly a London icon. With the recent addition of deluxe suites, British tavern, The Wigmore and a new spa, Chuan Body + Soul, the reimagining of Europe’s first Grand Hotel is ever evolving.
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Boardrooms and ballrooms that lend distinction to every meeting and event. From intimate anniversaries to extravagant birthdays, plan from dining to stay and gifts. Celebrate the Everyday with the Langham, London.
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Step into our airy, elegant restaurant and sit down to a relaxed fine dining experience. Enjoy contemporary European dishes made with the finest seasonal ingredients. Pair your meal with a glass (or two) of wine — we have over 500 bottles to choose from.
The team at The Roux at The Landau have decided to temporarily close the restaurant. We understand this is disappointing news but we will share any further information as soon as it becomes available to us.
We hope to see you again very soon.
Temporarily closed
1C Portland PLace London, W1B 1JA United Kingdom
Contemporary European, with over 525 wines by the glass, Curvilinear counter, Cheese Cabinet
Summers spent working in restaurants in Spain, and working part-time during university, led Chris to land a Commis position at Michel Roux Jr.'s two Michelin-starred Le Gavroche. There, he worked his way up to Sous Chef. Today, Chris is ab88kai, London's Executive Chef — overseeing food operations across the hotel with a brigade of 65 chefs.
